Ingredients & Nutritional Values
Ingredients: Sugar, WHEAT FLOUR, Water, WHOLE EGG, Margarine (Palm oil, water, fully hydrogenated coconut oil, rapeseed oil, sunflower oil, emulsifier: E471, E322 (SOY); salt, flavoring, acidity regulator: citric acid), WHEAT STARCH, MILK POWDER, SKIMMED MILK POWDER, SWEET WHEY POWDER, LACTOSE, MILK PROTEIN, Crème fraîche (MILK), Emulsifiers: Polyglycerol esters of fatty acids (E475), Mono- and diglycerides of fatty acids (E471), Lecithins (SOY), E472b, E472e, Polysorbate 60 (E435); WHEAT GLUTEN, Glucose syrup, Modified starch, Humectant: Sorbitol, Sorbitol syrup; Thickener: Hydroxypropyl cellulose, Sodium alginate, Xanthan gum; Salt; Acidity regulators: Citric acid, Lactic acid; Preservative: Potassium sorbate; Anti-caking agent: Calcium carbonate; Flavoring: Vanillin, Mango flavoring; Colorants: Carotene; Coloring food: Turmeric extract. May contain traces of PEANUTS and NUTS.
Allergens: Cereals containing gluten (Wheat), Eggs, Soy, Milk (including Lactose). May contain traces of Peanuts and Nuts.
Average nutritional values per 100 g
| Nutrient |
Amount |
| Energy |
1500 kJ / 359 kcal |
| Fat |
17.5 g |
| - of which saturates |
6.8 g |
| Carbohydrates |
46 g |
| - of which sugars |
34 g |
| Protein |
5 g |
| Salt |
0.5 g |
Best before: 15 days from production.
Shelf life at -18°C (frozen): 2 months.
Note: Do not refreeze or store after opening and thawing!
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